Apple Frangipane Tart with Grand Marnier Glaze
The old country. Before the war. A modern tart of green apples set in a buttery almond filling traditionally known as frangipane. Brushed with an apricot and Grand Marnier glaze while it is still warm from the oven. Don’t let its apparent simplicity deceive you; this tart always disappears.
Contains egg, milk, wheat, almond
Pick up your order on the specified date during business hours at 4714 Freret, New Orleans, LA 70115. Reminder: we need at least 48 hours from the time you order to prepare your pie.